Low-Calorie Rocky Road Chocolate Ricotta Mousse

 

This creamy, luscious mousse is so tasty, you won't believe it's only 153 calories!

Yield: 10 servings


Ingredients

6 oz. dark chocolate, chopped
15 oz. container part-skim ricotta cheese
1/4 cup fat-free half and half
20-25 drops Rocky Road Dreamy Drops, available here


Directions

1. Place chopped chocolate in a 2-cup glass measure or small microwave-safe bowl. Microwave, uncovered, on 70% power (medium-high) for 1 minute; stir. Microwave on 70% power for 1 to 2 minutes more, or until chocolate is melted, stirring every 15 seconds.
 2. In a food processor bowl combine cheese, half-and-half, and Rocky Road Dreamy Drops. Cover and process until combined. Add melted chocolate while food processor is running. Process until well combined.
3.  Spoon into small bowls. Serve immediately, or cover and chill for up to 24 hours. If desired, garnish with fresh berries and mint leaves.


Recipe adapted from:  http://www.bhg.com/recipe/chocolate/chocolate-ricotta-mousse/